Simple Way to Prepare Speedy Banana kofta stuffing with carrot halwa

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Recipe of Quick Banana kofta stuffing with carrot halwa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Banana kofta stuffing with carrot halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana kofta stuffing with carrot halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Banana kofta stuffing with carrot halwa using 23 ingredients and 3 steps. Here is how you can achieve it.

#stuffed #post 2

Ingredients and spices that need to be Get to make Banana kofta stuffing with carrot halwa:

1. For kofta:-
2. 1 banana
3. 1 boiled potato
4. 1 chopped green chilli
5. To taste Salt
6. 1/4 tsp Black pepper
7. As required Oil
8. 1/2 tsp cumin powder
9. 1 tsp chaat masala
10. As needed Leftover carrot halwa
11. For gravy:-
12. 4-5 tomatoes
13. 2 onions
14. 1 tsp cumin powder
15. 1 tsp coriander powder
16. 1/2 tsp turmeric powder
17. 1/2 tsp ginger garlic paste
18. 1/2 tsp garam masala
19. 1 tsp red chilli powder/Degi mirch
20. 1/2 tsp kitchen king
21. 2-3 tsp curd
22. 1 tsp roasted Kasturi methi
23. As required Water

Instructions to make to make Banana kofta stuffing with carrot halwa

1. Firstly peel and mash banana.add grated potato,green chilli,Salt to taste,black pepper,cumin powder mix it and make small balls.Fill in it some carrot halwa.Heat the oil and fry these balls on medium flame till golden brown.
2. Now blanch onions and tomatoes and make a soft puree. Heat the oil and transfer the purie in it.Mix all ingredients of gravy in curd,add in puree Cook for 5-7 minute on medium flame.
3. When edges leave the oil then mix some water for gravy.Add Salt according to taste. After 2 boil add koftas in it.Add powdered Kasuri methi.Garnish with coriander leaves.

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So that's going to wrap this up for this special food Steps to Make Award-winning Banana kofta stuffing with carrot halwa. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!