Recipe of Any-night-of-the-week Vazhaithandu(Stem Banana) Gravy

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Any-night-of-the-week Vazhaithandu(Stem Banana) Gravy. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Vazhaithandu(Stem Banana) Gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vazhaithandu(Stem Banana) Gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vazhaithandu(Stem Banana) Gravy is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vazhaithandu(Stem Banana) Gravy estimated approx 15 minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Vazhaithandu(Stem Banana) Gravy using 10 ingredients and 5 steps. Here is how you can achieve that.

Good for kidney stones

Ingredients and spices that need to be Take to make Vazhaithandu(Stem Banana) Gravy:

1. 1 stem banana
2. 1 tsp tamarind paste
3. 1 tsp dhaniya powder,
4. 1 tsp red chilli powder
5. 2 tsp mustard
6. 2 tsp urad dal
7. 1 cup grated coconnut
8. 1 tsp perungayam
9. 1 tsp salt, cooking oil
10. 1 bunch curry leaves

Steps to make to make Vazhaithandu(Stem Banana) Gravy

1. Peel the vegetable and cut into pieces. cook for 5 minutes.
2. Then add the tamarind paste, dania powder, red chilli powder, salt and aboil for 5 minutes.
3. Then add the grated coconut.
4. In another pan add little oil fry the mustard, perumgayam, urad dal curry leaves add to the gravy.
5. Tasty gravy is ready.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Homemade Vazhaithandu(Stem Banana) Gravy. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!