Recipe of Homemade Chocolate Banana Protein Muffins (with Coconut Flour)

Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Favorite Chocolate Banana Protein Muffins (with Coconut Flour). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Chocolate Banana Protein Muffins (with Coconut Flour), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Banana Protein Muffins (with Coconut Flour) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chocolate Banana Protein Muffins (with Coconut Flour) is 8-10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few ingredients. You can have Chocolate Banana Protein Muffins (with Coconut Flour) using 10 ingredients and 3 steps. Here is how you can achieve it.
This tastes wonderful and it's extremely healthy (NO sugar). Great energy booster! #chocolate #banana #veganprotein #glutenfree Would love it if someone could cook-snap this with a completely vegan take on it! Got an egg replacement idea? Contact us if you're interested in the vegan chocolate protein shake powder. ☺️
Ingredients and spices that need to be Get to make Chocolate Banana Protein Muffins (with Coconut Flour):
- 70 g organic coconut flour (The Groovy Food Company)
- 3 scoops vegan chocolate protein shake powder (Arbonne)
- 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1/2 tsp cinnamon powder
- 3 ripe bananas (mashed)
- 1 cup coconut almond milk (Alpro)
- 1/2 tsp vanilla extract
- 3 free-range medium sized eggs (beaten)
- 50 g cold pressed virgin coconut oil (+ to grease muffin tin)
Steps to make to make Chocolate Banana Protein Muffins (with Coconut Flour)
- Add all dry ingredients into a bowl (coconut flour, chocolate protein powder, baking powder, baking soda, cinnamon powder) ready to be transferred into a food processor. Blend thoroughly.
- Beat eggs. Add all wet ingredients (eggs, coconut oil, vanilla extract, coconut & almond milk) into the food processor.
- Preheat & bake for 30-35 minutes on 180C. Here's the before and after shot. Enjoy!
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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Favorite Chocolate Banana Protein Muffins (with Coconut Flour). Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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