Recipe of Super Quick Homemade Steamed jackfruit cake wrapped in banana leaves

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Speedy Steamed jackfruit cake wrapped in banana leaves. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Steamed jackfruit cake wrapped in banana leaves, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed jackfruit cake wrapped in banana leaves delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Steamed jackfruit cake wrapped in banana leaves is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Steamed jackfruit cake wrapped in banana leaves estimated approx 30 Mins.

To get started with this particular recipe, we must prepare a few components. You can have Steamed jackfruit cake wrapped in banana leaves using 8 ingredients and 3 steps. Here is how you can achieve it.

It is the traditional recipes using ripe jackfruit. In monsoon season people from Kerala and Kodagu makes this delicious recipe. Cooking with banana leaves imparts great aromatic flavour and also good for health.

Ingredients and spices that need to be Get to make Steamed jackfruit cake wrapped in banana leaves:

1. 20 Jackfruit Big size
2. 1 Cup Jaggery
3. 2 cups Rice Flour
4. 1/2 cup Water
5. 1/2 cup Fresh grated coconut
6. 2 tablespoon Desi Ghee
7. 1/2 teaspoon Cardamom Powder
8. 5 to 6 Banana Leaves square shaped

Instructions to make to make Steamed jackfruit cake wrapped in banana leaves

1. In a blender puree the jack fruit and set aside. Take a bowl mix jackfruit puree and jaggery very well. Now add rice flour cardamom powder grated coconut Mix everything into a dough.
2. Cut banana leaf into small squares, and slightly wilt them in open flame. Then brush the banana leaves with ghee. and place small round dough in the center.
3. Fold it into two then fold once again to form a wrap. Place it in a steamer and cook for 15-20 minutes or until banana leaves colour changes. Once it is cool enough to touch remove the wrapper and enjoy with hot tea. The steamed cake is ready to eat with ghee for better taste

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So that is going to wrap this up with this special food Simple Way to Prepare Award-winning Steamed jackfruit cake wrapped in banana leaves. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!