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Step-by-Step Guide to Prepare Speedy Banana Fondant

Banana Fondant

Hey everyone, it's John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Steps to Make Homemade Banana Fondant. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Banana Fondant, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Fondant delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Banana Fondant is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Banana Fondant estimated approx 25 mins.

To get started with this particular recipe, we have to prepare a few components. You can cook Banana Fondant using 8 ingredients and 3 steps. Here is how you can achieve that.

#cookingtoinspire#kano# Banana is an awesome fruit which is used in a variety of ways. Boiled, steamed, baked, grilled, meshed, smoothied and eaten with or wirhout groundnuts😀. This fondant recipe is classic and a very good hors d oeuvre.

Ingredients and spices that need to be Make ready to make Banana Fondant:

  1. Few large ripe but firm bananas
  2. Chicken stock
  3. Chili
  4. Runner beans
  5. Basil
  6. Pureed beetroot
  7. Seasoning
  8. Olive oil

Instructions to make to make Banana Fondant

  1. Peel and cut about 1 inch on all banana.
  2. Heat pan add olive oil, stir fry green runner beans and chilis, and sear top and bottom of bananas. Add chicken stock, season and finish in the oven. After 10mins take out and serve. Sprinkle some chopped Basil.
  3. Garnish with pureed beetroot.

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So that's going to wrap it up for this exceptional food Recipe of Speedy Banana Fondant. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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